A deposit is placed at the time of your order and the remaining amount is due after the beef’s hanging weight has been received from the processor.
$800.00 /whole beef ordered
$400.00 /half beef ordered
$200.00 /quarter beef ordered
September 2020 BEEF PRICES
Our prices are $3.90/lb for a 1/4, $3.75/lb for a 1/2 and $3.60/lb for a whole.
The average hanging weight of the cows is 425 lbs. As always we will end up with some variation and please let us know if you prefer a lighter or heavier cow.
*To receive the early deposit discount, please have your deposits for 2021 in by January 1, 2021,thank you!
**Processing charges may change at the butcher’s discretion. Our butcher for our September harvest is Northwest Farm to Table located in Post Falls, ID. Their current prices are $0.75/lb on the hanging weight with a $125 processing fee per animal. If you prefer to work with a different butcher, please let us know! We are happy to accommodate.
We can process your payment via PayPal or you can send us a check.
Please make checks payable Ron Ensor and send to
25098 Rocklyn Rd N
© 2020 FOUR E FARMS INC · (509) 215-0656 · CONTACT